Our menu

Freshly prepared snacks and lunch.

We provide a rolling morning snack for children who feel hungry, it usually consists of seasonal fruits, water and milk. It promotes children’s independence and a choice if they feel peckish or not.

The nursery works closely with the college chefs, everything is freshly made onsite. We provide a nutritious homemade meal.

We cater for dietary requirements, cultural food choices, allergies, and fussy eaters. There’s a veggie alternative every day of the week, and we carefully highlight any allergens on all of our menus.

We share our daily menu on the information board, so you can see at what your child’s been eating.

Week 1

Morning snack

Children’s morning snack will be a selection of fruit apples, oranges, pears, blueberries with toast. On some occasions we will provide a breakfast cereal, we will also provide organic milk in the morning and afternoons.

Afternoon snack

The children will have a selection of food such as crackers with cheese, toasted crumpets, carrot sticks, cucumber sticks, cherry tomatoes, cheese or tuna sandwich fruit, pineapple, strawberries, mango.

  • Option 1: Mac and cheese

    Vegetarian meal: Served with roasted vegetables and house salad

    Dessert: Watermelon wedges

  • Option 1: Chicken pie and vegetables

    Vegetarian meal: Quorn and vegetable pie, new potatoes and salad bowl

    Dessert: Apple crumble with light custard and fruit

  • Option 1: Beef cottage pie

    Vegetarian meal: Vegetarian cottage pie served with mixes vegetables and gravy

    Dessert: Rice pudding and fruit compote

  • Option 1: Vegetable curry

    Vegetarian meal: Served with plain rice and a salad bowl

    Dessert: Mixed fruit cocktail

  • Option 1: Chicken drumstick

    Vegetarian meal: Vegetarian sausage served with roast potatoes, vegetables and gravy

    Dessert: Carrot cake with custard and fruit

Week 2

Morning snack

Children’s morning snack will be a selection of fruit apples, oranges, pears, blueberries with toast. On some occasions we will provide a breakfast cereal. We will also provide organic milk in the morning and afternoons  

Afternoon snack

The children will have a selection of food such as crackers with cheese, toasted crumpets, carrot sticks, cucumber sticks, cherry tomatoes, cheese or tuna sandwich fruit, pineapple, strawberries, mango.

  • Option 1: Vegetable pasta

    Vegetarian meal: Served with garlic slice and house salad

    Dessert: Mixed melon

  • Option 1: Greek style chick thighs

    Vegetarian meal: Vegetarian sausage served with mash potatoes, sweetcorn and salad bowl

    Dessert: Jam roly poly with light custard

  • Option 1: Beef lasagne

    Vegetarian meal: Vegetarian lasagne served with house salad and garlic slice

    Dessert: Rice pudding and fruit compote

  • Option 1: Jacket potato

    Vegetarian meal: Served with cheese, beans and salad

    Dessert: Mixed fruit cocktail

  • Option 1: Fish fingers

    Vegetarian meal: Fishless finger served with rice, beans and peas

    Dessert: Carrot cake with custard